The weekend after our wedding, we drove down to the Baden-Baden area to hang out. On Friday night we stopped by the gym, where Milo got to play badminton for an hour or so, while I chatted with some firends I hadn’t seen since spring. Afterwards we went to the Vogelbrau for a beer and schnitzel. It was great to see people and catch up on whats been happening in life (several weddings and a baby!)
On Saturday morning, we checked out the Rastatt market, which is astonishingly quite good.
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Artichoke flowers.
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Apple season has arrived!
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Who wants to make pickles?
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Assorted celery and root veg.
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Heather!
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Apples are awesome, crisp and juicy and sweet.
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Then it was off to Strasbourg, where we enjoyed walking around in the sun. We stopped along the way to pick up a baguette and scallop pate, which is so yummy and much healthier than liver pate (at least that is what I am telling myself). We had a little picnic on the river.
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In town we stopped at Galleries Lafayette for some Macarons. YUM! I only get to eat macarons when we go to France, so it is lucky we are moving that direction very soon! 
On Saturday night we ate dinner at our favorite place in Alsace, Auberge. As usual we got a classic flammkuchen, and we also had a celery salad, salad with grilled chicken and mushrooms, and naturally a sweet banana/apple flamm for dessert. And some Gewurztraminer to drink.
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On Sunday, we had our first “oven roast” of the season. Chicken with root veg. Fall is definitely here.
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After lunch we went to Baden-Baden, where we walked around the park and woods. And through the town as well. I want dried herbs in my kitchen window too.
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Milo found chestnuts.
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We also visited the castle. It was a fabulous weekend!
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